YOU CLEVER SAUSAGE!
No chewy skin
*Yes we made this word up
Cooks evenly in minutes!
Thanks for visiting and wanting to get to know me a little better!
I’m SQUIG, the clever sausage.
What makes me so clever you ask? In case you haven’t got much time, I’ll keep it short with a little rhyme!
I’m tasty and juicy, made from all-British pork. I’m perfect for sandwiches…. or just on a fork.
My shape guarantees I cook evenly and fast - burnt chewy skins and raw middles are a thing of the past.
Great for barbies, and sarnies, and breakfast, and dinner, with a SQUIG on your plate, you’re onto a winner.
I know I look different, but give me a crack – after your first taste of SQUIG, you’ll never look back!
The SQUIG team is dedicated to ensuring SQUIGS are made with only the highest quality ingredients.
Each SQUIG is created in Widnes in the North West by a small team, using traditional techniques and craft skills – making sure every single SQUIG is nothing but delicious.
We believe quality really comes through in the taste.
All our ingredients can be traced right back to the British farms they came from. We allow no growth hormones or antibiotic residues in our meat - all our livestock have suitable space, the right food and water and are looked after only by passionate and qualified farmers.